Summer is the best season for delicious watermelon. Of course everyone can enjoy eating watermelon in the normal way. However in Japan, There is fun way to eat watermelon called " SUIKAWARI ".
Watermelon splitting is a Japanese summer tradition. Often played at the beach. But also played at nursery, kindergarten courtyards and event venues.
Eating watermelon while having fun is the beat! Call your friends and go to the sea and try it together! Let's go into some more details!
Draft storyboard & illustration by
Sengthong Vongphachanh ( TOKYO DESIGNER GAKUIN COLLEGE )
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