Excuse me, do you know the ""Omikuji""?
The Omikuji is ""a piece of paper to divine the future fortune"", in fact, we can see various Omikuji in shrines or temples. This time I will introduce to you the knowledge of Omikuji and place near Tokyo at which you can draw English Omikuji!
In Japan, the Nanakusagayu is a regular meal that shall be eaten in the morning of January 7.
Originally, it was in Heian period that many Chinese customs and manners such as eating Nanakusagayu were introduced into Japan, and integrated with Japanese culture.
Happy new year, everyone!
Please take a lot care of yuko series this year！
In Japan, the first few days of the new year are called New Year's Holiday.
The Japanese has the habit of praying for good luck, so there are various customs in the New Year's Holiday.
Today is the last day of 2017. In Japan, the last day of the year is called "Omisoka". Preparing for the New Year's Day before Omisoka and waiting for the coming new year are the basic way to celebrate the such festival.
"My friends, have you prepare for the New Year's Day?
In Japan, people usually spend New Year's Day with their family.
Then the special dishes appeared on the dining tables are called "Osechi-ryori".
Osechi-ryori is a kind of Japanese cuisine which is prepared at the end of the year and eaten in New Year's Holidays with family members.
Every kind of cuisine is placed the "hope" of new year.
Now, let's get to know the "Osechi-ryori" in detail !"